Hi friends,
Happy Women’s History Month!
Conveniently, Masala Mama sauces are on sale at your local Whole Foods Market so you can cook away for all of the women in your life. (But, really, every day is an occasion to do just that!) Let my sauces help you make all of those special meals for special somebody, well, even more special. 💛
Speaking of showing love (with words this time), Jess Novak wrote a wonderful review on our ALL NEW Plant-based simmering sauces in this recent Clean Plates article.
“Their simmer sauces are phenomenal, and Masala Mama has three new ones debuting shortly (Cashew Tikka, Boom Boom Curry, and Almond Korma — I’ve gotten a sneak preview, and yes, they’re all excellent). Basically, this is how you use simmer sauces: Throw whatever vegetables and proteins you want onto a saucepan, then simmer them up in the sauce, and voila, there you have it, a really tasty dinner made with basically zero effort. I’d often heat up a can of rinsed chickpeas, mushrooms, carrots, and green beans in the Coconut Curry sauce, then serve over cauliflower rice. Delicious, healthy, filling, fast: everything you want in a weeknight dinner.”
Have you tried them out for yourself yet? Adoringly labeled as The Vegan Queens, our new flavors are also on sale and only available through our online shop.
Until next time!
- Nidhi aka Masala Mama